Skip to product information
Crispy Grass Carp Fillets
$59.80
Unit price
$29.90/kg
About this item
Firm, springy fillets with a distinct snap that sets this fish apart from softer white varieties. Sliced for even cooking, they hold their bite in hot oil, in a wok or in simmering broth rather than falling apart. The flavour stays mild and clean, so ginger, garlic, spring onion and a splash of soy all land well. A favourite for hotpot and deep-fried dishes, and just as good gently steamed.
Key Features
- Firm, springy flesh with a characteristic crisp bite
- Pre-sliced for even cooking and easy portioning
- Holds its shape in hotpot, stir-fry and deep-frying
- Mild flavour that carries seasoning well
Product Information
- Contents: sliced fillets
- Colour: pinkish-white with dark skin on some pieces
- Allergen information: contains fish
- Storage: keep chilled or frozen and cook thoroughly
- Great for hotpot, steaming and Cantonese-style dishes